Experience Kenya's vibrant coffee from Othaya, Nyeri County! Grown at an altitude of 1,700-1,890 meters, this coffee bursts with bright acidity, zesty orange, tangy lemon, delightful floral, and effervescent hints. We celebrate the intricate craftsmanship of these fully washed and dried-on-raised-beds beans, delivering a cup that's as unique as it is invigorating. Indulge in the meticulous artistry and the exceptional flavors of Kenyan coffee that will undoubtedly captivate your senses and elevate your coffee experience. Discover the essence of Kenya in every sip!
Roast: Medium-Light
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